If you have a bloody nose after eating high sodium food, you may want to consider changing your eating habits. Although bloody noses are usually caused by dry air, allergies, colds and severe noses; they are also caused by high blood pressure. Also known as high blood pressure, high blood pressure may be caused by eating foods that contain too much salt, such as pretzel, processed lunch meat, canned soup, preserved foods, and heavily flavored foods.
A health care practitioner assisting a woman with a bloody nose. (Source: Henfaes / iStock / Getty Images) How salty foods cause nosebleeds
Salts contain sodium, a naturally occurring mineral that can The body keeps the liquid. The accumulation of this fluid leads to arterial, lead-pressure hypertension. According to the American Heart Association, a high sodium diet can cause high blood pressure. When you eat salty foods, elevated blood pressure can cause arteries and blood vessels to rupture, which can lead to nosebleeds - bleeding from the depths of your nose. According to the Cleveland Clinic website, postnasal bleeding may be more difficult to stop and often require medical attention.
