Can you guess what makes these blondes rich in protein and super fat? It is a combination of canned chickpeas (plant protein and fiber power plants) and creamy almond butter.

Almond butter is an important source of heart health monounsaturated fat, 5.2 grams per tablespoon. In addition, almond butter has four times more vitamin E than peanut butter.
For a square, 9 grams of protein and 300 calories of calories, this is a sweet food, you can feel the tooth sinking.
Gluten-Free Chocolate Chips BlondeWhat are the secrets of these delicious blondes? A can of chickpeas!
LIVESTRONG.COM Posted on Saturday, October 15, 2016
Don't forget to add some sea salt after baking to complement the richness of the blonde and bring out the taste of chocolate.
If you want to change the cream flakes or chocolate chips with antioxidants and vitamin-rich blueberries, we say follow your heart.
Recipes and Nutritional Information: Gluten-Free Blonde